Tuna Sweetcorn Mayonnaise
12 oz solid white albacore tuna, well drained
7 oz low sodium corn, drained
Mayonnaise, to taste
Parsley, to taste
Salt and pepper, to taste
Combine all ingredients in a large bowl and mix well. Portion out onto baked potatoes, use as a sandwich filling, spread on crispbread, or serve on a bed of mixed salad greens.
13 May 2011
Homemade Spudulike: Tuna & Sweetcorn Mayonnaise
Another week, another spudulike. And, as promised, I went with classic tuna and sweetcorn spudulike. How was it? Pretty darn good!
(This recipe makes enough to fill two large potatoes and spread liberally across six crispbread).